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Food lovers enjoying a variety of gourmet dishes at Marriott Grande Lakes, Orlando, Florida

Foodies

Nestled in a historically rich agricultural region, Grande Lakes Orlando boasts an on-site farm that supplies fresh produce to its award-winning restaurants. Indulge in farm-to-table cuisine crafted by renowned chefs, many of whom have garnered prestigious accolades, including James Beard Foundation Awards. These culinary masters expertly showcase the region's agricultural heritage through their innovative and delicious dishes.

Award-Winning Dining

  • Knife & Spoon
    Knife & Spoon
    Discover our top-tier steak and seafood restaurant, led by renowned Chef John Tesar. We serve premium aged steaks from 44 Farms in Texas and daily fresh seafood from local waterways. Our commitment to quality and innovation has been recognized with a MICHELIN star in 2022 and 2023, ensuring a superior dining experience.
  • Inspired Italian
    Inspired Italian
    Helmed by James Beard Award-winning Chef Melissa Kelly, Primo in the JW Marriott continues to earn acclaim, including a MICHELIN-Recommendation. Discover Kelly's fresh take on beautiful Mediterranean-inspired cuisine, including her signature pork saltimbocca and a curated selection of exquisite wines.
  • Wine On Tap
    Wine On Tap
    Highball & Harvest is the proud recipient of the People's Choice KEGGY Award. Showcasing an innovative "cask wine" program, which features 16 wines on tap, preventing countless bottles and corks from ending up in a landfill.

INDULGE

  • Sun Room Chic
    Sun Room Chic
    Channel the nostalgia of warm summer days sipping cool drinks in a casually elegant solarium at The Ritz-Carlton Lobby Lounge.
  • Happiest Hour
    Happiest Hour
    Kick-off a great night with a drink before dinner at one of the resort's atmospheric bars. Inspired by the Everglades, EvrBar at the JW Marriott offers a scenic view as compelling as its handcrafted cocktails.
  • Al Fresco Dining
    Al Fresco Dining
    Grande Lakes offers incredible outdoor venues with stunning resort views. Treat yourself to juicy burgers, fresh seafood, or crisp salads. Don't miss Knife Burger, our newest restaurant at JW Marriott, curated by MICHELIN award-winning Chef John Tesar.

SAVOR

  • A World of Flavors
    A World of Flavors
    Explore the culinary diversity of Grande Lakes Orlando with two hotels offering a combined total of 15 dining options. From casual cafes to fine dining restaurants, there's something to satisfy every palate.
  • Deep Roots
    Deep Roots
    Drawing inspiration from the region's rich agricultural heritage, the resort's award-winning restaurants emphasize local, seasonal ingredients—including many sourced from neighboring farmers and purveyors.
  • A Spirited Journey
    A Spirited Journey
    Imagine a chef's table—but for cocktails. Bring all your senses for a unique tasting experience at The Ritz-Carlton Highball & Harvest, where you'll enjoy a curated selection of artisanal cocktails alongside perfectly paired small plates.