Dining

Highball & Harvest

Southern inspired cuisine and hand-crafted cocktails.

Aside from the classic cocktail, a highball is a train conductor’s signal to depart at full speed. It was how Central Florida’s abundant harvests moved from field to table, an iconic symbol of the region’s agricultural might. Highball & Harvest (H&H) pays homage to this legacy, with menus laden with ingredients from local farms, as well as our own green-growing efforts. We pluck fresh produce from our on-site 7,000- square-foot garden at Whisper Creek Farm. Handcrafted cocktails are infused with seasonal fruits and herbs, and create a culinary adventure that is as inspiring as it is memorable.

Breakfast
Daily: 6:30 a.m. – 11 a.m.

Lunch
Daily: 11:30 a.m. – 2:30 p.m.

Dinner
5:30 p.m. - 10 p.m.

Bar/Cocktail Lounge
11 a.m. - 11 p.m.