Grande Lakes Orlando

Dinner

Appetizers

4X4 Onion Soup - Four Onions, Four Cheeses

Stout & Cheddar Soup - Fat Dog Stout, Tillamook Cheddar

Baked Potato Spears
    -Tillamook Cheddar, Applewood Bacon, Scallion
    -Wisconsin Blue, Applewood Bacon, Scallion

Seasonal Oysters Rockefeller - Traditional Presentation

Spinach Artichoke Dip - Garlic Flatbread

Seasonal Seafood Tower- Selection of Lobster Salad, Oysters, Mussels, Clams, Shrimp,
Cocktail, Mignonette, Lemon
   -For Two or Four

Salads

House Salad - Mixed Greens, Tomato, Onion, Cucumber

Chop Chop - Florida Rock Shrimp, Avocado, Tomato, Onion, Cucumber

Iceberg Wedge - Applewood Smoked Bacon, Teardrop Tomato, Wisconsin Blue Cheese

Traditional Cobb - Tanglewood Farms Chicken, Applewood Smoked Bacon, Avocado, Egg

Citron Caesar Salad- Romaine, House Dressing
   -Tanglewood Farms Chicken
   -Florida Rock Shrimp

Classics

Classic Club - Roasted Turkey, Smoked Bacon

Harris Ranch Filet – Fingerling Potato Hash, Butter Poached Lobster

Organic Semolina Pasta - Local Sweet Tomato, Garden Basil, White Wine

Slow Smoked Salmon Creek Ribs - Hand Cut Frites, Southern Slaw

Country Meatloaf – Mashed Potato, Tomato Jam, Pan Gravy

Fresh Angus Chuck Burger - Tomato, Bibb Lettuce, House Made Ketchup
   -Wisconsin Blue Cheese, Caramelized Onions, Roma bun
   -Tillamook Cheddar, Applewood Smoked Bacon, Roma bun
   -Gruyere, Caramelized Onions, Toasted Rye

Lobster Mac & Cheese – Fresh Lobster, Creamy Mascarpone Sauce

Roasted Half Tanglewood Chicken - Herb Brined, Pan Jus

Harris Ranch NY Strip – Fingerling Potato, Chanterelle Mushrooms

Cioppino – Classic Presentation, Clams, Mussels, Rock Shrimp, Scallops, Rouile

Catch of the Day - Olive Oil, Lemon Dressed Arugula Salad

Plats du Jour

Monday - Brassiere Tanglewood Farms Chicken Pot Pie

Tuesday - Harris Ranch Hanger Steak, Red Bliss Potato, Shallot Demi

Wednesday - Organic Semolina Spaghetti, House Meatballs

Thursday - Roasted Local Pork, Chunky Apple Sauce

Friday - Fish & Chips House Cut Frites, Fresh Haddock

Saturday - Harris Ranch Prime Rib, Bake Potato, Au Jus

Sunday - Fried Tanglewood Chicken, Mash Potato, Collards

Menu Items Sourced Sustainable and Seasonal Through Partnerships with Palmetto
Creek Farms, Hammock Hollow Herb Co., Lake Meadow Farm, Tillamook, Harris Ranch,
Salmon Creek Farms, Old Chatham Sheepherding Company, Anson Mills, Bob’s Red Mill,
Tanglewood Farms An 18% Service Gratuity Will Be Added For Parties of 6 or More