Dessert Menu
DESSERT
Exotic Banana Split, Chocolate, Vanilla, and Strawberry Ice
Cream with Tropical Toppings
Warm Soft Chocolate Cake with Sour Cherry Compote and
Pistachio Ice Cream
Coconut Crust Key Lime Pie
White Chocolate Cream Brulee
Grand Marnier Soufflé with Crème Anglaise
Chocolate Soufflé with Raspberry Sauce
Wild Strawberry Almond Tart, Caramelized Lemon Cream, with an Orange Butter Sauce
Assorted Ice Cream and Sorbet with Seasonal Berries
Menus are subject to change.